Food Enzymes

by Nature's Sunshine

Food Enzymes

  • Supplements the body’s production of important enzymes.
  • Provides a blend of enzymes to digest proteins, carbohydrates and fats.
  • Provides hydrochloric acid and bile salts to help digest proteins and fats.
  • Helps prevent or relieve occasional indigestion.

Food Enzymes
120 Capsules

Stock No. 1836


YOUR PRICE: $23.20

SAVE 25%

Food Enzymes Information and Usage

Food Enzymes is a key product for the digestive system. Foods require processing (digestion), and enzymes are able to break down food compounds for absorption into the bloodstream. A number of different enzymes are needed to deal with differing food compounds. Some of these are produced by the body, some are found in foods. However, many processed foods lack the enzymes needed for proper digestion.

This formulation supplements the body’s production of digestive enzymes and those enzymes found in the diet. For example, pepsin is used for the digestion of proteins (betaine hydrochloride or HCl); pancreatin is produced by the pancreas to digest proteins, carbohydrates and fats in the small intestines; mycozyme digests starches; papain and bromelain digest protein; bile salts emulsify fats and prepare them for further digestion by lipase. Taking this product with meals will support the body’s digestion of protein, carbohydrates and fats. One capsule will help you digest a minimum of 30 grams of protein, 30 grams of carbohydrates and 20 grams of fats.


Food Enzymes Label

Supplemental Facts
Serving Size: 2 Capsules
Instructions: Take one or two capsules with a meal three times daily.
Ingredients Per Serving % DV

 Proprietary Blend
Betaine HCl [for proteins]
Bile Salt [for fats]
Bromelain [for proteins]
Lipase (contains lactose from milk) [for fats]
Alpha amylase (mycozyme) [for starch]
Pancreatin (8x USP) [for all foods]
Papain [for proteins]
Pepsin (1: 10,000) [for proteins]
940 mg *

* Daily Value Not Established

Other Ingredients:
Cellulose (plant fiber), magnesium stearate (vegetable), silicon dioxide (powdered silica), gelatin, and water.